The Ginger Shot is prepared according to a traditional recipe: It contains 22% ginger juice, is lightly sweetened with agave syrup and rounded off with fresh lemon cells. Natural recipe without artificial additives: The Ginger Shot is vegan, free of preservatives, without gluten and without lactose. It contains no artificial colours, flavours or sweeteners.
Ginger has been highly appreciated as a superfood in many cultures for thousands of years: rich in vitamin C, iron, magnesium, calcium and potassium, it is said to have many positive effects on the body and mind.
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Free of allergens
Free of artificial aroma
Free of artificial colours
Free of artificial sweetener
Gelatine free
Gluten free
Lactose free
Low calorie
Natural flavours
With 22% Ginger juice
With Agave syrup
With lemon cells
With native materials
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Made in Germany
EU Basic Food Regulation
IFS certified filling
Production according to GMP guidelines
The amber glass bottle protects the valuable ingredients. It absorbs most of the UV radiation and prevents oxygen exchange. This means the shots have a long shelf life even without refrigeration. Their heat resistance enables gentle production without preservatives.
All formulations are made from natural ingredients without artificial additives.
Melting waste glass protects the climate and saves raw materials such as quartz sand, soda and chalk as well as CO2 emissions.
Aluminium and glass are permanent materials. This means that they can be recycled an infinite number of times without any loss of quality.
Around 84% of all glass bottles are recycled in Germany.
The bottles are made from approx. 50% recycled glass.
Label on the front and back
Opaque white label material for the best possible colour consistency
With glossy surface finish
